Vitamins: 3a315 – Vitamin B3 (Niacin) 3a890 – Choline (Encapsulated Choline)
Aminoacids: 3c301 – Methionine (Encapsulated Methionine) 3.2.3 – Lysine (Encapsulated Lysine) Betaine (Betaine) 3a910 – L-Carnitine (L-Carnitine)
Intestinal Flora Regulators: E1704 – Yeast (Saccharomyeces Cerevisia) 4b1872 – Inactive Yeast (Saccharomyeces Cerevisia)
Preservatives: Calcium Propionate (Calcium Propionate) Humic Acid (Humic Acid)
Aromatic Compounds: Thistle Extract (Thistle Extract) Artichoke Extract (Artichoke Extract) Blueberry Extract (Blueberry Extract)
Antioxidants: E320 – BHA (Butylated Hydroxyanisole)
Carriers: 11.1.1 – Calcium (Calcium Carbonate)
USAGE PURPOSE: It helps to prevent low yields due to malnutrition in cattle, sheep and goats. It is used to meet the needs of amino acids, vitamins and trace minerals in order to prevent the weakening due to low energy in TMR.
USAGE: 100-150 gm / day for 7 days every 2 months in dairy cows. It can be mixed with feed in the form of 100-150 gm / day for 7 days every 2-3 months in fatling cows.
STORAGE: To be stored in cool, dry and dark and moisture-free places.